After a hot, wet July in which we saw over 10" of rain, August has started out warm and dry, with a couple days of nice soaking rain. We harvested our onions last weekend and they've been curing outside all week. We canned our first batch of tomatoes last week as well. Everything is looking very lush, and it's getting hard to keep up with eating everything that is turning ripe. Our single cucumber plant has produced over 20 cucumbers so far and is still going strong.Currently harvesting: blueberries, carrots, tomatoes, basil, new potatoes, radishes, onions, bok choy, green beans, beets, swiss chard, broccoli, collards.
